— Food, Restaurants —

New Winter Tastes At Nedeburg’s The Manor

May 17, 2021

Step into winter and make your way to Nederburg’s The Manor in Paarl for laid-back wining and dining in a breath-taking setting overlooking lush vineyards and the majestic Drakenstein Mountains. New winter tastes… The Manor is now serving an exciting new winter menu of tasty breakfasts, lunches, shared feasts and picnics. Conjured up by chef Jerry Kennedy and his team to… Read More New Winter Tastes At Nedeburg’s The Manor

— Events, Lifestyle —

Johnnie Walker Celebrates 200 Years Of The Iconic Striding Man In Style With The Launch Of The Johnnie Walker Concept Store

May 14, 2021

In honour of the legendary whisky brand’s 200th anniversary, Johnnie Walker celebrated the milestone with the grand preview of their exclusive, one of a kind Johnnie Walker Concept Store – an iconic collaboration with renowned fashion designer and creative Rich Mnisi which took place on Thursday evening at Nelson Mandela Square in Sandton City. Guests and… Read More Johnnie Walker Celebrates 200 Years Of The Iconic Striding Man In Style With The Launch Of The Johnnie Walker Concept Store

— Lifestyle, Press Releases —

Come Experience A Brie-Lightful Tasting Experience This Winter At Stellenbosch Hills

May 13, 2021

Warm up the cockles of your heart this winter, when Stellenbosch Hills re-introduces tasting room visitors to the world’s quintessential pairing of wine with cheese. The winery, located in the heartland of South Africa’s most famous wine region, has made a speciality of pairing experiences. These include such innovations as wine with biltong and even popcorn.… Read More Come Experience A Brie-Lightful Tasting Experience This Winter At Stellenbosch Hills

— Lifestyle, Press Releases —

Cape Town’s Sugarbird Craft Gin, Spreads Its Wings To Brandy

May 6, 2021

Best known for its quality fynbos gin, Sugarbird has negotiated access to aged barrels of potstill brandy from one of the world’s finest, award-winning distilleries – right here in South Africa. Chenin Blanc and Colombard grapes, grown in the Breedekloof region, provide the distillate that is carefully aged in small French Oak barrels, for 14… Read More Cape Town’s Sugarbird Craft Gin, Spreads Its Wings To Brandy

— Food, Restaurants —

Let Gåte’s Autumn Menu Take Your Senses To New Dimensions

April 30, 2021

Gåte’s Head Chef, Jack Coetzee, continues his journey of farm to plate philosophy with his soon to be released Autumn inspired menu. Using the finest locally sourced produce patrons can expect to be taken on a memorable culinary journey. Not revealing too much as it without a doubt a bucket list experience, Jack’s menu can… Read More Let Gåte’s Autumn Menu Take Your Senses To New Dimensions