Gåte’s Head Chef, Jack Coetzee, continues his journey of farm to plate philosophy with his soon to be released Autumn inspired menu. Using the finest locally sourced produce patrons can expect to be taken on a memorable culinary journey. Not revealing too much as it without a doubt a bucket list experience, Jack’s menu can… Read More Let Gåte’s Autumn Menu Take Your Senses To New Dimensions
Cupcakes are the perfect way to celebrate any occasion or even just to enjoy on a cloudy day. Try out this easy cupcake recipe from Golden Cloud and ENJOY! To make 24 cupcakes you will need: 1 packet Golden Cloud Vanilla Cake Mix 250 ml Full Cream Milk 150 ml Sunflower Oil 2 Large Eggs … Read More Easy Vanilla Cupcake Recipe With Golden Cloud Vanilla Cake Mix
Absolut Watermelon is a perfectly balanced combination of crystal-clear vodka and fresh, natural watermelon sweetness. It beautifully lends itself to easy-to-mix drinks and is super versatile in cocktails that can be enjoyed all year-round, around a braai at home or as an accompaniment to a lunch out. Here are a few options to spark your… Read More 5 Delicious Absolut Watermelon Cocktail Recipes
Looking for an easy meal to make during the week that is deeply comforting and utterly delicious? Then try out Gloria’s Cottage Pie. It’s easy to make and affordable! There are many different versions of this recipe so feel free to make it your own. Prep time: 10 mins. Cook time: 45 mins. Total time: 55 mins… Read More Gloria Mathidza’s Cottage Pie Recipe
I have always wondered, where in Johannesburg one can find a good barbecue and I have finally found that place. Welcome to Mad Giant, Taproom at Delta Corner, 96 Conrad Drive, Blairgowrie the most delicious barbecue in town. The Taproom serves up slow smoked barbecue meats with craft beers, classic cocktails, and wines. The melt-in-your-mouth… Read More Mad Giant, Taproom Review
NetFlorist is celebrating Nougat Day on 26 March 2021, and we’re here to tell you why you should be too! While NetFlorist is known as the go-to for occasions such as Valentine’s Day, Mother’s Day, and Father’s Day, we also choose to celebrate the lesser known occasions. Now, we have added Nougat Day to the… Read More Recipe, Sally Williams Baked Nougat Cheesecake, Celebrating Nougat Day With Netflorist
Georgia East – a highly respected cook, writer, food stylist, photographer and author of the cookbook West Coast Wander has opted to create and share two West Coast seafood recipes that are best served with Krone Borealis Cuvée Brut. The saline complexity of Krone’s Borealis Cuvée Brut makes the ideal pairing for the simplest of… Read More Seafood Dishes Best Served With Krone Borealis Cuvée Brut By Georgia East