Celebrity Chefs Introduce Tastes Of The World With The Latest Offering From Col’Cacchio Pizzeria

May 30, 2022

The public can now be transported to another country without even leaving their city with the latest offering from Col’Cacchio Pizzeria. Being the first to follow international trends right here in South Africa, Col’Cacchio added an Indian versus Cape Malay option to their menu with the influence of Indian tastemaker Naqiyah Mayat and Cape Malay… Read More Celebrity Chefs Introduce Tastes Of The World With The Latest Offering From Col’Cacchio Pizzeria

— Food, Recipes —

Breakfast Portabellas With Soft Boiled Eggs, Crispy Kale & Hollandaise, Recipe

May 14, 2022

Breakfast is the most important meal of the day, so make sure you always eat a balanced one! Every now and again we all crave a perfect soft boiled egg. The tender white, the runny yolk. With just a few ingredients needed, this easy, Portabellas with Soft Boiled Eggs, crispy Kale & Hollandaise is the… Read More Breakfast Portabellas With Soft Boiled Eggs, Crispy Kale & Hollandaise, Recipe

— Food, Recipes —

Delicious Lyre’s Mocktail, Recipes

April 28, 2022

Lyre’s Mocktail recipes that won’t disappoint. The next time you’re craving a booze-free beverage that’s refreshing, flavourful, and admittedly far more interesting than a soda or juice, turn to these recipes. Perfect for winter and can be enjoyed by everyone. Lyre’s has put nonalcoholic cocktails in the spotlight and boy are they delicious! Check… Read More Delicious Lyre’s Mocktail, Recipes

— Food, Recipes —

Portabellini Mushroom Steak Diane Recipe, By SAMFA

April 21, 2022

With the weather starting to get a bit chilly, it only makes sense to turn up the heat in the kitchen.Why not warm yourself up from the inside out with this delicious dish that will fill your belly and warm your soul. Serves 2 Ingredients: 2 x 180g fillet steak medallions 2 Tbsp butter 2… Read More Portabellini Mushroom Steak Diane Recipe, By SAMFA

— Food, Recipes —

Stellenbosch Hills’ Paprika Mushroom Soup, Recipe By The Food Fox

April 19, 2022

Stuck for a simple, but great food-and-wine recipe? Stellenbosch Hills always has your back, thanks to its diverse range of sumptuous food-friendly wines. Specifically with colder months in mind, the winery behind some of South Africa’s most trusted, go-to brands has commissioned a recipe for a hearty dish that pairs with its latest red and… Read More Stellenbosch Hills’ Paprika Mushroom Soup, Recipe By The Food Fox

— Food, Recipes —

An Easter Treasure From Georgia East And Krone Vintage-Only Cap Classique

April 11, 2022

Georgia East, highly respected cook, writer, food stylist, photographer and author of West Coast Wander and her beautiful blog East Afternoon, has shared a recipe for divine Perlemoen Croquettes. “These croquettes, based on a recipe from New Free from The Sea (1994, Struik) by the legendary Lannice Snyman and Anne Klarie, are delicious when served… Read More An Easter Treasure From Georgia East And Krone Vintage-Only Cap Classique

— Food, Restaurants —

Goddess Cafe Linden, Review

March 30, 2022

Sometimes the things that are right under your nose are the easiest to miss. How many times have I dined in Linden, not far from where I live, without noticing the beautiful Goddess Cafe. Luckily, my partner brought it to my attention recently, and yesterday we gave it a try. Goddess Cafe, provides an ideal… Read More Goddess Cafe Linden, Review

The Average South African

Food // Travel // Lifestyle

Category: Food

Celebrity Chefs Introduce Tastes Of The World With The Latest Offering From Col’Cacchio Pizzeria

Breakfast Portabellas With Soft Boiled Eggs, Crispy Kale & Hollandaise, Recipe

Delicious Lyre’s Mocktail, Recipes

Portabellini Mushroom Steak Diane Recipe, By SAMFA

Stellenbosch Hills’ Paprika Mushroom Soup, Recipe By The Food Fox

An Easter Treasure From Georgia East And Krone Vintage-Only Cap Classique

Goddess Cafe Linden, Review

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