Author: Average South African

— Lifestyle, Restaurants —

A Taste of African Elegance at Épicure at One Rosebank

December 8, 2025

Lunch at Épicure at One Rosebank delivered a dining experience that balances refined African culinary tradition with modern Johannesburg flair. The restaurant’s atmosphere is warm, understated, and beautifully composed, making it an ideal space for relaxed weekday lunches, quiet celebrations, or business conversations that require both comfort and sophistication. Despite its central location surrounded by… Read More A Taste of African Elegance at Épicure at One Rosebank

— Lifestyle, Restaurants —

Lunch at SINN Sandton: Chic Plates, Fresh Flavours and a 9/10 Experience

December 8, 2025

If Sandton has mastered anything, it is the art of creating elevated dining spaces that feel stylish without sacrificing comfort. SINN fits seamlessly into this category. It is modern, beautifully curated, inviting and quietly confident in its offering. I visited for a relaxed lunch and found myself genuinely impressed. Every element of the experience, from… Read More Lunch at SINN Sandton: Chic Plates, Fresh Flavours and a 9/10 Experience

— Lifestyle, Press Releases —

INTRODUCING EARTH’S ESSENCE, A NATURAL SIP REVOLUTION

December 4, 2025

Say hello to the future of drinking better. Earth’s Essence has just launched South Africa’s first naturally preserved wine, beer, and cider, and trust us, this is not just a product drop, it’s a wellness-level glow up for your fridge. Forget sulphites, forget preservatives, forget those “why do I have a headache after one glass?”… Read More INTRODUCING EARTH’S ESSENCE, A NATURAL SIP REVOLUTION

— Lifestyle, Press Releases —

VERGENOEGD LÖW AND CHEF MICHELLE THERON: CRAFTING “HONEST LUXURY”

December 2, 2025

At Vergenoegd Löw, time seems to slow down. Just outside Stellenbosch, the estate is wrapped in tranquillity, nature, and heritage, offering a rare sense of calm where classic architecture and contemporary design come together. Now, a new culinary chapter is unfolding under Executive Chef Michelle Theron. Her vision is simple yet powerful, a return to… Read More VERGENOEGD LÖW AND CHEF MICHELLE THERON: CRAFTING “HONEST LUXURY”

— Lifestyle, Press Releases —

KWV CROWNS THE YEAR WITH TRIUMPH AT PLATTER’S 2026 WINE GUIDE

November 24, 2025

KWV has once again proven why it remains one of South Africa’s most celebrated wine and brandy producers after dominating the Platter’s 2026 South African Wine Guide. With major wins across both wine and brandy categories, KWV continues to strengthen its position as a leader in the South African wine industry. The standout achievement came… Read More KWV CROWNS THE YEAR WITH TRIUMPH AT PLATTER’S 2026 WINE GUIDE

— Lifestyle, Press Releases —

WINNERS OF THE 2025 DINERS CLUB WINEMAKER AND YOUNG WINEMAKER OF THE YEAR AWARDS ANNOUNCED

November 24, 2025

South Africa’s top winemaking talent was celebrated at a black tie gala dinner held at the Five Star Arabella Hotel and Spa on Saturday 22 November. The prestigious Diners Club Winemaker and Young Winemaker of the Year awards once again spotlighted the people behind the bottles, recognising excellence creativity and dedication within the local wine… Read More WINNERS OF THE 2025 DINERS CLUB WINEMAKER AND YOUNG WINEMAKER OF THE YEAR AWARDS ANNOUNCED