Category: Recipes

— Food, Recipes —

Quarter chicken In A Red Wine Marinade And Spicy Potato Wedges, With Nederburg Baronne, Recipe

May 31, 2022

Comfort food takes a luxury turn when you invest it with the nobility of Nederburg Baronne, This Cabernet Sauvignon-based blend that includes a good dollop of spicy Shiraz, lets you elevate a humble daily dish into a royal serving. It’s the hero of the sauce that’s spiced with tomato and chipotle and served with Cajun-roasted… Read More Quarter chicken In A Red Wine Marinade And Spicy Potato Wedges, With Nederburg Baronne, Recipe

— Food, Recipes —

Breakfast Portabellas With Soft Boiled Eggs, Crispy Kale & Hollandaise, Recipe

May 14, 2022

Breakfast is the most important meal of the day, so make sure you always eat a balanced one! Every now and again we all crave a perfect soft boiled egg. The tender white, the runny yolk. With just a few ingredients needed, this easy, Portabellas with Soft Boiled Eggs, crispy Kale & Hollandaise is the… Read More Breakfast Portabellas With Soft Boiled Eggs, Crispy Kale & Hollandaise, Recipe

— Food, Recipes —

Stellenbosch Hills’ Paprika Mushroom Soup, Recipe By The Food Fox

April 19, 2022

Stuck for a simple, but great food-and-wine recipe? Stellenbosch Hills always has your back, thanks to its diverse range of sumptuous food-friendly wines. Specifically with colder months in mind, the winery behind some of South Africa’s most trusted, go-to brands has commissioned a recipe for a hearty dish that pairs with its latest red and… Read More Stellenbosch Hills’ Paprika Mushroom Soup, Recipe By The Food Fox

— Food, Recipes —

An Easter Treasure From Georgia East And Krone Vintage-Only Cap Classique

April 11, 2022

Georgia East, highly respected cook, writer, food stylist, photographer and author of West Coast Wander and her beautiful blog East Afternoon, has shared a recipe for divine Perlemoen Croquettes. “These croquettes, based on a recipe from New Free from The Sea (1994, Struik) by the legendary Lannice Snyman and Anne Klarie, are delicious when served… Read More An Easter Treasure From Georgia East And Krone Vintage-Only Cap Classique

— Food, Recipes —

Roasted Pork Belly With Steenberg Chardonnay & Mustard Sauce And Apple Slaw, Recipe

March 11, 2022

As the cooler weather starts wafting in, try this delicious pork belly roast with a Chardonnay & mustard sauce and apple slaw  paired with the Steenberg Chardonnay which drinks beautifully on its own, but is just as appealing as a food wine. Golden delicious apples, citrus and quince – these are the flavours of autumn… Read More Roasted Pork Belly With Steenberg Chardonnay & Mustard Sauce And Apple Slaw, Recipe