I love making seafood! Honestly because it’s so quick and is a healthier alternative to meat. Angel Fish is a great firm fish which is great for using on the Braai, just get the fishmonger to clean it for you, and you can stuff it with a number of things, like peppers, lemons, garlic and… Read More Crispy Angel Fish Recipe By Zama
Hello guys, Zama here from Lamb Loves Thyme! I am so excited to be sharing this recipe with all the Average South African readers. One of my favourite things to do, is develop and adapt recipes according to what’s in season, and what’s in the fridge. I make fuss free food that looks and tastes… Read More Lamb Sliders Recipe By Zama
We finally managed to convince a friend of ours who hates cooking to make Thursday night dinner. Surprisingly and I mean we were super surprised he made us a delicious Lamb Potjie! Yes we still can’t believe it either but hey I guess we all have that one trick we keep for special moments and… Read More Making A Delicious Lamb Potjie
Sunday Funday’s with the family are a definite must at least once a month. Buy lots of meat, beer, whiskey, champagne and invite your family over for a relaxed Sunday Braai (barbecue). This Sundays funday was extra special as it was also my cousin’s 40th Birthday so most of the family was out to play… Read More Sunday Funday Braai